Bounti-Fare Catering - On & Off Premise Catering

Planning an event, large or small, is no easy task.  For many years, Bounti-Fare Catering has been helping individuals and companies alike with all their catering needs. Even if you have never used our catering services in the past, chances are you have attended an event catered by Bounti-Fare Catering. Our catering services are available on or off premises and we welcome the opportunity to discuss any upcoming plans you may have. Whether your needs are a simple Deli Platter or the event of a life time ... your Daughter's Wedding, Bounti-Fare Catering is the right choice. We cater weddings, luncheons, cocktail parties, company meetings, company picnics, funeral and memorial gatherings, stags, showers and much more. Trust your catering needs to experience ... the experience of Bounti-Fare Catering ... you'll be glad you did!

...Deli Platters To Your Daughter's Wedding ...There Is a Difference

Please Click Here For A FULL Printable Version Of Our Catering Menu Or Click A Link Below By Category

Appetizers    Luncheon Buffets    Buffets    Dinners    Accompaniments    A la Carte    Breakfast A la Carte & Beverages    Picnics

Please Click Here To View Our Catering Contract

Chocolate Waterfall Fountain - $4.50
Dip Fresh Fruits, Assorted Sweets, Marshmallows & Pretzels In Melted Milk Chocolate Flowing Down Our Chocolate Fountain

Domestic Cheeses, Pepperoni & Crackers - $2.50

Vermont Cheddar, Sharp Colored, Sliced Pepperoni

Import/Export Cheese Assortment - $2.75

Smoked Gouda, Gorgonzola, Provolone, Sharp Cheddar & Pepperoni

Ante Pasto Platter - $4.75

Ham, Pepperccini, Roasted Peppers, Pepperoni, Cherry Peppers, Grape Tomatoes, Green & Black Olives, Crostini, Artichoke Hearts, Balsamic Glaze & Mozzarella Balls

Fruit Display With Raspberry Dip - $3.75

Assortment Of Seasonal Fruits With Our Own Raspberry Whipped Cream Dip

Vegetable Crudite' With Caesar Dip - $2.25

Baby Carrots, Cucumber, Celery, Bell Peppers, Grape Tomatoes, Onion Pedals

Ahi Tuna & Cucumber Slice - $3.75

Seared Rare and Served With Sesame Garlic Aioli

Assortment Of Canapés Choose 3 - $3.95

Cucumber Boats w/Seafood Salad & Baby Shrimp

Feta Bruschetta On Mini Garlic Breads

Toasted Pita w/Roasted Pepper Hummus & Olive

Olive Tapanade On Toasted Crostini

Pepperoni Cups w/Roasted Garlic Cream Cheese Filling

Chocolate Dipped Strawberries - $2.00 Ea.

Peel & Eat Shrimp - $5.95

Tender Shell On Shrimp Served With Bloody Mary Dip & Cocktail Sauce

Jumbo Peeled Shrimp - $2.50 Ea.

Tender Jumbo Shrimp Served With Cocktail Sauce

Meatballs - $3.00 

All Beef Meatballs Simmered In Your Choice Of Swedish Or Italian Sauce 

(4 Per Order)

Wings - $3.75

Jumbo Wings With Your Choice Of Buffalo, Garlic, Oriental, BBQ, Caesar 

(3 Per Order)

Vegetarian Spring Roll - $3.00

Served With Sesame Garlic Sauce 

(2 Per Order)

Stuffed Mushrooms - $3.00 

Choose Seafood Or Florentine, Sweet Sausage

(2 Per Order)

Appetizers

Luncheon & Brunch Buffets

Luncheon Buffets Are Perfect For Your Company Meetings, Funeral Or Memorial Gatherings, Stags Or Showers.

Minimum 30 People. Luncheon Buffets Are Available Until 3PM Only.

Add $3 Per Person For Each Off Premise Catering (10 Mile) Others Quoted Separately.

All Off Premise Hall Charges Or Kitchen Charges To Paid By Client.

Prices Do Not Include 7% MA. State Sales Tax Or Any Appropriate Gratuity.

Yellow Rose
Deli Style Platters Of
Roast Beef, Roast Turkey, Ham & Cheeses.
Assorted Breads & Condiments
Garden Or Caesar Salad
Swedish Or Italian Meatballs
Pasta & Sauce Choice
Pickle & Olive Tray
Assorted Desserts
Coffee/Tea
$13.95

The Executive
Choice Of 1 Chef Attended Carving Station
Slow Roasted Beef, Pork Loin,
Turkey Breast or Baked Glazed Ham
Garden Or Caesar Salad
Dinner Rolls With Butter
Choice Of Vegetable
Choice Of Potato/Rice
Pasta Choice
Assorted Desserts, Coffee/Tea
$15.95
(Add $4.00 For 2nd Entree Carving Station)

Breakfast
Scrambled Eggs
Bacon
Sausage
Home Fries
Biscuits & Gravy
Bagels, Muffins & Pastries
Coffee & Juice Station
$15.95
Add Fruit Salad With Yogurt $2.50
Add Waffles, Pancakes Or French Toast $2.50

Brunch
Scrambled Eggs
Smoked Hickory Bacon
Over Sized Sausage Links
Home Fries
Carved Orange Glazed Ham
Buttermilk Biscuits & Country Gravy
Bagels, Muffins & Pastries
Chilled Juice, Milk & Coffee Station
$17.95
Add Fruit Salad With Yogurt $2.50
Add Waffles, Pancakes Or French Toast $2.50

Greylock
Roasted Herb Chicken Thigh
Garden Or Caesar Salad
Dinner Rolls With Butter
Hot Vegetable
Choice Of Potato/Rice
Pasta Choice
Assorted Desserts, Coffee/Tea
$13.95
$1.50 To Add Chicken Breast
$3.00 For All Chicken Breast

Chicken Nicholas
Boneless Breast Of Chicken On Top Of Tender
Wild Rice And Garnished With Alfredo Sauce
Dinner Rolls
Garden Or Caesar Salad
Hot Vegetable
Pasta Choice
Assorted Desserts
Coffee/Tea
$14.95

The Bounti Fare
Roast Beef Carving Station
Lemon Butter Haddock
Roasted Herb Chicken Thighs
Garden Or Caesar Salad
Dinner Rolls With Butter
Hot Vegetable
Choice Of Potato
Pasta Choice
Assorted Desserts, Coffee/Tea
$18.95
Add $1.00 For Stuffed Haddock

Combination
Assorted Deli Meat Tray With
Roast Beef, Turkey & Ham
With Breads And Condiments
Baked Chicken Parmesan
Pasta Choice
Garden Or Caesar Salad
Pickle & Olive Tray
Assorted Desserts
Coffee/Tea
$14.95

Little Italy
Chicken Parmesan
Italian Sausage With Peppers & Onions
Italian Meatballs In Sauce
Garden Or Caesar Salad
Pasta Choice
Garlic Bread
Assorted Desserts
Coffee/Tea
$14.95

Office Party
Deli Platter With Roast Beef, Turkey Breast,
Ham & Assorted Cheese
Bread Assortment & Condiments
Garden Or Caesar Salad
Pasta Salad
Potato Salad
Baked Beans
Macaroni & Cheese
Assorted Desserts
Coffee/Tea
$14.95

Big Italy
Chicken Marsala
(with or without mushrooms)
Sausage With Peppers & Onions
Italian Rice w/Roasted Tomatoes & Garlic
Pasta Marinara
Garden or Caesar Salad
Dinner Rolls
Assorted Desserts
Coffee/Tea
$15.95

Add On
Carving Station
(Ham, Roast Beef, Turkey or Pork Roast)

$4.00
Swedish Or Italian Meatballs

$3.00
Sausage With Peppers & Onions

$3.00
Rosemary Chicken Leg & Thigh

$3.00
Additional Vegetable Or Potato

$1.50
Soda, Lemonade & Iced Tea Station

$2.00

Buffets

King Cut Prime Rib Au' Jus - $26

Queen Cut Prime Rib Au' Jus - $24

Carved Top Round Of Beef - $19

Carved Roast Tenderloin Of Beef - $26

6 oz. Choice Sirloin - $18

8 oz. Sirloin Steak - $19

8 oz. Black Diamond - $19

12 oz. Choice N.Y. Strip - $22

Steamship Round - $25

Beef Medallions W/Mushroom Demi - $19

Add $2.00 For Certified Black Angus

Chicken Nicholas - $19

(Boneless Breast On Top Of Wild Rice And Finished With Alfredo Sauce)
Chicken Vermont - $19

(Stuffed With Apples, Cheddar Cheese And Finished With A Cider Glaze)
Twin Marinated Chicken Breast - $19
Chicken Cordon Bleu - $19
Chicken Marsala - $19
Chicken Alfredo - $19
Whole Roasted Turkey - $19
Baked Stuffed Chicken - $19
Roast Turkey Breast - $19
B.B.Q. Chicken Half - $19

Baked Stuffed Haddock - $20

Broiled Scrod With Lemon Butter - $19

Baked Stuffed Seafood Trio - $22

Baked Stuffed Scallops - $22

Seafood Alfredo - $20

Beef Buffets

Chicken Buffets

Seafood Buffets

Vegetarian Buffets

Four Cheese Alfredo - $18

Eggplant Parmesan - $18

Pasta Primavera - $18

Grilled Twin Portabella - $18

Please ask for other options

Pork Buffets

Spaghetti Dinner - $16

Apple Marinated Roast - $19

Baked Glazed Ham - $18

Served With Meatballs, Marinara Sauce, Caesar Salad, Garlic Bread, And Sausage With Peppers & Onions

(Minimum 40 People)

Grand Dinner Buffet - $24

Carving Station With Roast Beef, Baked Stuffed Chicken And Broiled Haddock
Combo #1 - $22

Roast Beef Carving Station And Chicken Parmesan

Combo #2 - $21

Roast Beef Carving Station And Rosemary Thighs

Combo #3 - $20

Marinated Pork Roast Carving Station, Sauteed Apple Compote And Chicken Nicholas

Combination Buffets

Choose A Main Entree From Above and Compliment It With A Second Entree.

Any Poultry Dish

$3.75

Baked Stuffed Haddock

$4.25

Rosemary Chicken Thigh

$3.00

Other Combinations Quoted Separately

Add $3 Per Person For Off Premise Catering, Within 10 Miles, Others Quoted Separately. All Off Premise Hall Charges Or Kitchen Charges To Be Paid By Client. Children 10 And Under 1/2 Price.  All Buffets Minimum 30 People On Premise, And 40 People Off Premise. Buffet Prices Do Not Include 7% MA. State Sales Tax Or Any Appropriate Gratuity. $250 Wedding Fee On Premise.

Dinners

Full Service

Dinners Include Family Style Garden Or Caesar Salad, Dinner Rolls, Choice Of Vegetable, Choice Of Potato/Rice, Pasta Course And Coffee Station.

Beef Dinners

Poultry Dinners

Seafood Dinners

King Cut Prime Rib (14-16 oz.) - $26
Queen Cut Prime Rib (12-14 oz.) - $24
English Cut (8-10 oz.) - $22
8 oz Filet Mignon - $26
6 oz Filet Mignon - $24
Queen Cut Prime Rib & 2 Baked Stuffed Shrimp - $30
Sliced Roast Sirloin Au Jus'  - $19
8 oz. Sirloin Steak - $19
8 oz. Black Diamond Steak - $19
12 oz. N.Y. Strip - $22
Veal Marsala - $24
Beef Medallions With Demi Glaze - $19
Mixed Grill - Grilled Chicken, Apple
Chop & Sirloin - $25

Chicken Nicholas - $19
(Boneless Breast of Chicken On Top Of Wild Rice & Garnished With Our Own Alfredo Sauce)
Chicken Vermont - $19
(Stuffed With Apple, Cheddar Cheese And Finished With A Cider Glaze)
Chicken Cordon Bleu - $19
Roast Turkey Breast With Stuffing - $19
B.B.Q. Chicken Half - $19
Marinated Chicken Breast - $19
Chicken Marsala - $19
Baked Stuffed Chicken - $19
Chicken Parmesan - $19

Baked Stuffed Shrimp (4 Large) - $22
Baked Stuffed Haddock - $20
Broiled Haddock In Lemon Butter - $19
Baked Stuffed Scallops - $22
*** Add Newburgh Sauce $1 ***
Baked Atlantic Salmon With Dill Hollandaise - $22
Grilled Swordfish Steak With Scallion Butter - $24
Seafood Alfredo (Shrimp, Scallops & Clams) 
- $21
Lobster All Sizes - MKT.

Lazy Lobster - MKT.

Children's Menu - $12

Served With Salad & Pasta Course Along With The Adult Guests.

Spaghetti & Meatball

Mozzerella Sticks & French Fries

Macaroni & Cheese

Chicken Tenders & French Fries

Off Premise Add $3 Per Person With Kitchen Facilities, Or $5 For Off Premise, With No Kitchen Facilities Within 10 Miles. Others Quoted Separately.

All Off Premise Hall Charges Or Kitchen Charges To Paid By Client.

Dinner Prices Do Not Include 7% MA State Sales Tax And 18% Service Charge.

$250 Wedding Fee When Applicable.

Accompaniments

Salads

Garden Salad, Caesar Salad, Pasta Salad, Potato Salad, Coleslaw, 3 Bean Salad, Cucumber Salad, Fruit Salad, Macaroni Salad, Mozzarella & Plum Tomato Salad (Add $.75).

Anti Pasto Course

Baked Ziti Marinara, Macaroni & Cheese, Bow Tie Alfredo With Scampi Butter, Bow Tie Alfredo (Add $1.00), Beef Stroganoff Over Egg Noodles (Add $1.50).

Vegetables

Steamed Broccoli, Steamed Cauliflower, Green Bean Almondine, Green Bean & Baby Carrot Mix, Butternut Squash, Hawaiian Carrots, Candied Baby Carrots, Peas w/ Pearl Onions,  Butter Niblet Corn, Corn On The Cob (Seasonal), Vegetable Medley.

...Add Cheese Sauce .50

Potato/Rice 

Baked Potato W/ Sour Cream, Garlic Red Roasted, Garlic Smashed Potato, Scalloped Potato, Baby Red Potato With Fresh Parsley And Garlic Butter, Potato Salad, Rice Pilaf,  Wild Rice, Spanish Rice, Macaroni Salad, Pasta Salad.

...Add Stuffed Potato .75

A la’ Carte

A la’ Carte Menu Is For Pick Up & Drop Off To Go Orders. Minimum $200 Order For Delivery.
Orders Come With Plastic Plates, Paper Napkins And Plastic Dinner Ware.

Salads

(Priced Per Person)

Garden Salad Or Caesar Salad - $2.00
Pasta Salad Or Potato Salad - $1.75
Deluxe Potato Salad - $2.00
Cole Slaw Or Deli Macaroni Salad - $1.50
Tuna Macaroni Salad - $2.00
Fruit Salad - $2.75
Mozzarella Caprese - $2.75

Entrees & Sides

(Priced Per Person)

Four Cheese Meat Lasagna - $4.25
Macaroni & Cheese - $3.00
Baked Ziti Marinara - $1.75
Chicken Cacciatore With Thigh - $4.50
Chicken Piccata - $4.50
Chicken Cordon Bleu (Sliced) - $5.00
Chicken Nicholas Over Wild Rice - $5.00
Chicken Bow Tie Alfredo - $5.00
Chicken Pesto Over Pasta - $5.00
Broccoli Alfredo - $4.00
Chicken Parmesan - $5.00
Chicken Marsala - $5.00
Eggplant Parmesan - $4.25
Fruitti Di Marre Over Pasta - $7.00
Baked Stuffed Scrod Or Scallops - $7.00
Shrimp Scampi Over Pasta  - $6.00
1/2 oz. Meat Balls Swedish Or Italian - $3.00
Sausage With Peppers & Onions - $4.00
Beef Stroganoff Over Egg Noodle - $4.75
Rosemary Or B.B.Q. Chicken Thigh - $4.00
Beef Tips With Peppers & Onions - $7.00

(Choose From:

Black Diamond,

BBQ Bourbon,

Gorgonzola)
Burgundy Beef Over Pasta - $6.00

Sides

Soups

(Priced Per Person)

Dinner Rolls Or Garlic Bread - $1.50
Baked Beans Or B.B.Q. Beans - $1.75
Homemade Chili - $2.50
Garlic Smashed Potatoes Or Roasted Garlic Potatoes - $2.00
Au'Gratin Potatoes - $2.00
Stuffing, Wild Rice Or Mexican Rice - $2.00
Hot Vegetable - $2.00

(8 oz. Portions)

Beef, Chicken Vegetable Or Minestrone $2.25
Cream Of Broccoli Or Mushroom
$3.00
New England Clam Chowder or Manhattan Clam Chowder
$4.00

Greylock Platter - $4.95 (Per Person)
Roast Beef, Turkey, Baked Ham and Provolone, Swiss And American Cheese. Assorted Breads & Condiments.

Assorted Wraps - $5.95 (Per Person)

Choose Turkey, Roast Beef, Ham, B.L.T., Broiled Chicken Chicken Salad, Tuna Salad.

Mini Sandwich Quarters - $5.95 (Per Person)

With Turkey & Swiss, Ham & Swiss, Roast Beef & Cheddar Served On Assorted Breads Quartered & Served With Honey Mustard & Mayo On The Side.
Antipasto Tray - $4.95 (Per Person)
Ham & Pepperoni, Pepperoncini, Artichoke Hearts, Sweet Cherry Peppers, Roasted Garlic Cloves, Black Olives & Green Olives, Fire Roasted Peppers, Smoked Gouda & Provolone Bites Drizzled With Olive Oil & Balsamic Glaze.
Gourmet Deviled Egg Platter - $2.00 (Per Person)

Choose Plain, Bacon Bits, Bleu Cheese Crumble Or Baby Shrimp Topping.

Import & Export Cheese Platter - $2.75 (Per Person)

With Smoked Gouda, Provolone, Swiss, Pepper Jack, Sharp Cheddar, Mild Cheddar, Horseradish & Assorted Crackers.

Shrimp Cocktail Platters
Peel & Eats $10 lb. Large Shrimp $2.00 Per Shrimp. Extra Large Shrimp $3.00 Per Shrimp.

Served With Lemon And Homemade Cocktail Sauce.

Roasts & Hams

(Roasted Or Ready To Cook)

Prime Ribs 12-16 oz. Per Person
MKT.
Top Round Of Beef 8-10 oz. Per Person
$5.00
Baked Ham (Min 20 People)
$4.50
Roast Turkey Breast (Min 20 People)
$5.00

(Priced Per Person)

Deli Platters Accompanied By Assorted Sliced Breads, Condiments & Garnished With Dill Pickles & Leaf Lettuce.

Deli Meat & Sandwich Platters

(Priced Per Person)

Breakfast A la’ Carte & Beverages

Pick Up & Drop Off Only. Minimum $200 Order For Delivery.

Breakfast a la Carte'

Breakfast Party Platter - $3,00 (Per Person)

With Assorted Bagels & Cream Cheese, Blueberry Muffins, Assorted Mini Pastries

Assorted Fresh Fruit - $1.50 (Each)

Apples, Oranges & Bananas

Fruit Salad Bowl With Yogurt - $2.50 (PP)

Breakfast Sandwich - $4.00 (Each)

Sausage, Ham or Bacon on a Buttermilk Biscuit With Egg & Cheese

Breakfast Burrito Wrap - $4.00 (Each)

Sausage, Ham or Bacon in a Flour Tortilla With Egg & Cheese

Scrambled Eggs - $3.00
Home Fries or Hash Browns (Individual) $2.00
Corned Beef Hash - $3.00
French Toast or Buttermilk Pancakes (2)
$2.50
Stuffed French Toast (2) - $4.00
Cream Cheese & Marmalade
Malted Waffles (2) - $3.00
Hickory Smoked Bacon (3) - $3.50
Oversized Breakfast Sausage (2) - $3.00
Sausage Patty (2) - $2.00
Sliced Baked Ham - $4.00
Quiche - $4.00
(Ham, Broccoli, Seafood, Mushroom or Spinach)
Buttermilk Biscuit With Country Gravy
$3.00
Assorted Cold or Hot Cereal - $2.00

Breakfast Entrees

(Priced Per Person Or As Noted)

Breakfast Buffet

Scrambled Eggs

Hickory Smoked Bacon (3)

Oversized Breakfast Sausage (2)

Home Fries

Buttermilk Biscuits With Country Gravy

Bounti Basket Of Assorted Bagels & Breakfast Pastries

Coffee & Juice Station

Orange Juice

Cranberry Juice

Apple Juice

$15.95 Per Person On Premise

$18.95 Per Person Off Premise

Minimum 30 People On Premise

40 People Off Premise

Fruit Salad Bowl with Yogurt

Add $2.50

French Toast

Pancakes

Corned Beef Hash

Add $2.50 Each

Carved Baked Ham

Quiche

Waffle Station

Add $4.00 Each

Beverages

Coffee Box Of Joe (100 oz.) - $20.00
Coffee By The Urn (50 or 100 Cup) - $1.50
Coffee/Tea Station - $3.00
Hot Cocoa - $1.50
Canned Soda or Bottled Water - $2.00
Fruit Juices - $2.00
Milk or Chocolate Milk - $2.00
Comb. Coffee, Juice & Milk Station - $4.00

Picnics

All Picnics Are Served With Appropriate Condiments & Breads, Add Choice Of 5 Sides.
All Picnics Come With Paper Napkins, Sturdy Plastic Plates & Plastic Ware. (China Priced Separately)
Includes 1-1/2 Hours Of Grill Time.

Angus Burgers, Hot Dogs & Sausage Patties - $13.00
Angus Burgers, Hot Dogs & Boneless Marinated Chicken Breast - $16.00
Angus Burgers, Hot Dogs & Pulled Pork - $16.00
B.B.Q. Or Rosemary Chicken Quarters - $14.00 (Add $3.00 All Breast Meat)
B.B.Q. Pork Ribs Or B.B.Q. Beef Ribs - $18.00
4 oz Grilled Marinated Chicken Breast & 4 oz Grilled Sirloin - $19.00
Half B.B.Q. Chicken - $19.00
B.B.Q. Chicken Thighs & B.B.Q. Pork Ribs - $19.00 (Add Breast $3.00)
8 oz. Sirloin Steak - $19.00
10 oz. Choice N.Y. Strip Steak - $20.00
12 oz. N.Y. Strip Steak - $22.00
8 oz. Marinated Black Diamond Steak - $19.00
Clam Or Lobster Bake - MKT.
Pig Roast - MKT.

Sides

Lettuce & Tomato Tray, Garden Salad, Caesar Salad, Pasta Salad, Potato Salad, Cole Slaw, Three Bean Salad, Macaroni Salad, Pasta Marinara, Baked Beans, Mac & Cheese, Bow Tie With Scampi Sauce, Corn On The Cob, Steamed Broccoli, Green Bean And Baby Carrot Mix, Vegetable Medley, Green Bean Almandine, Dinner Rolls, Candied Baby Carrots, Zucchini & Summer Squash, Baked Potato, Red Roasted Potato, Garlic Smashed Potato, Scalloped Potato, Rice Pilaf, Spanish Rice, Wild Rice, And Other Options Available.

Mozzarella, Tomato Basil Salad, Tuna Mac, Sausage With Peppers & Onions, Fruit Salad, Corn Bread
$2.00

Add $3 Per Person For Each Off Premise Catering (10 Mile) Others Quoted Separately. All Off Premise Hall Charges Or Kitchen Charges To Paid By Client. Children 10 And Under 1/2 Price, After Minimum Is Met.  All Picnics Minimum 40 People. Picnic Prices Do Not Include 7% MA. State Sales Tax Or Any Appropriate Gratuity. $250 Wedding Fee  When Applicable.

Please Click Here For A FULL Printable Version Of Our Catering Menu Or Click A Link Below By Category

Appetizers    Luncheon Buffets    Buffets    Dinners    Accompaniments    A la Carte    Breakfast A la Carte & Beverages    Picnics

Please Click Here To View Our Catering Contract

Prices Subject To Change

Nantucket Bacon Wrapped Scallops - $4.75

Served With A Dijon Dipping Sauce 

(3 Per Order)

Chicken Teriyaki Skewers - $3.75 

Marinated Chicken Breast

(2 Per Order)

Assorted Quesadillas - $3.50 

Beef, Chicken, Cheese Served With Salsa & Sour Cream

Sliced Bistro Steak Medallion - $3.50 

Served On A garlic Crostini & Garnished With Hollandaise

Assorted Potato Skins - $3.50

Broccoli, Bacon, Cheese, Served With Sour Cream

(2 Per Order)

Mini Assorted Quiche - $3.25

Ham, Broccoli, Seafood, Mushroom, Florentine

(3 Per Order)

Tuscany Bruschetta - $3.50

Fresh Basil, Garlic, Roma Tomatoes, Onion, Bell Pepper, Virgin Olive Oil & Balsamic Glaze

Caprese Skewers - $3.75 

Fresh Basil, Grape Tomato & Mozzarella Ball Marinated In Spiced Olive Oil And Drizzled With Balsamic Glaze

(3 Per Order)

Deviled Eggs - $2.50 

With Toasted Bacon Bits Or Bleu Cheese Crumble

(2 Per Order)

Combo #1 - $7.00

Domestic Cheese Platter, Vegetable Crudité & Meatballs

Combo #2 - $8.00

Import/Export Cheese Platter, Vegetable Crudité, Fruit Display With Dip

Combo #3 - $12.00

Import/Export Cheese Platter, Meatballs, Caprese Skewers, Assorted Canapés

Combo #4 - $14.00

Domestic Cheese Platter, Vegetable Crudité, Nantucket Scallops, Stuffed Mushrooms, Meatballs

Combo #5 - $16.00

Spring Rolls, Teriyaki Skewers, Potato Skins, Fruit Display, Quesadillas, Prosciutto, Crostini

Combo #6 - $20.00

Peel & Eat Shrimp, Crudité, Canapés, Caprese Skewers, Meatballs, Wings, Chocolate Fountain

Desserts

Double Chocolate Sheet Cake, Ice Cream, Assorted Cookies & Pastries, Sherbet, Chocolate Mousse, Chocolate Covered Brownie, Warm Apple Crisp, Peach Cobbler, Fresh Watermelon.

$1.00

Desserts

Carrot Cake, Black Forest Cake, Cheesecake With Topping, Strawberry Shortcake, Apple Pie, Bread Pudding.

$1.50

Desserts

Venetian Table With Assorted Cookies, Cakes & Pies.

$2.00

Desserts

Chocolate Waterfall Station With Assorted Fruits And Sweets For Dipping Dessert Medley (Black Forest Cake, Chocolate Covered Strawberry & Mini Canoli).

$3.75

Off Premise (10 Miles) Add $3 Per Person For Off Premise Catering (10 Mile) Others Quoted Separately.

All Off Premise Hall Charges Or Kitchen Charges To Paid By Client.

Dinner Prices Do Not Include 7% MA State Sales Tax And 18% Service Charge.

$250 Wedding Fee When Applicable.

Bounti-Fare Is Now Offering Off Premise
Catering For Beer, Wine & Liquor!

We Can Now Cater Not Only The Food For

Your Next Event, But The

Beer, Wine & Liquor As Well.

Having The Food Portion Of Your Event Catered
By Another Restaurant Or Caterer?  Not A

Problem, We Would Welcome The Opportunity

To Assist Your With Your "Beverage" Needs.

Click Image To Enlarge Or Print

Dinners Include Family Style Garden Or Caesar Salad, Dinner Rolls, Choice Of Vegetable, Choice Of Potato/Rice And Choice Of Pasta Course, Coffee Station.

Other Gluten Free/Vegan/Vegetarian Options Available - Please Ask..

Vegetarian Dinners

Pork Dinners

Pasta Primavera- $19
Eggplant Parmesan- $19
Fettuccini Alfredo - $19
Grilled Twin Portobello - $19

Apple Marinated Boneless Chops - $19
Baked Glazed Ham - $18
Sliced Roast Pork - $19

Please Choose Only One

Continental Breakfast

(Priced Per Person)

Assorted Pastries, Blueberry Muffins, Assorted Bagels & Cream Cheese, Combination Coffee, Juice & Milk Station.
$6.50 Per Person